Virginia Smoking Ban In Restuarants is coming on Dec. 1-2009
October 7, 2009
It's just about 50 days to go before the Commonwealth’s landmark smoking ban goes into effect, Governor Timothy M. Kaine is joining dining patrons and community leaders across Virginia today to highlight restaurants that have already gone smoke-free.
RICHMOND — With just about 50 days to go before the Commonwealth’s landmark smoking ban goes into effect, Governor Timothy M. Kaine is joining dining patrons and community leaders across Virginia today to highlight restaurants that have already gone smoke-free. The new law—called “monumental� in one of the nation’s biggest tobacco-producing states—takes effect December 1 and will prohibit smoking in nearly all restaurants across the Commonwealth. The Governor is visiting successful restaurants in Norfolk, Richmond, Roanoke and Fairfax County that have voluntarily gone smoke-free.
“This historic public health measure will only enhance the high quality of life Virginians have come to enjoy by protecting restaurant patrons and employees from the serious health risks of secondhand smoke,� said Governor Kaine. “With a growing number of Virginia restaurants that have already found they can be both smoke-free and successful, I encourage other restaurants to go smoke-free before December 1 to immediately protect restaurant-goers and workers alike.�
By enacting a ban on smoking in the Commonwealth’s bars and restaurants, Virginia joins the 27 states and the District of Columbia which have already passed similar legislation. Virginia’s law permits narrow exceptions for private clubs and restaurants with designated smoking rooms that are structurally separate and independently vented from non-smoking dining rooms.
According to the Virginia Department of Health (VDH), about 70 percent of Virginia’s fast-food and full-service restaurants are now smoke-free, including the sites of today’s events—Panera Bread in Norfolk, Perly’s Diner in Richmond, Table 50 in Roanoke, and El Pueblo Restaurant in Burke.
Since the legislation passed earlier this year, VDH has been working with health care organizations, members of the restaurant and hospitality industry, other state agencies and local governments to develop common sense, cost-effective policies and procedures to implement and enforce the ban. Citizens and dining establishments with questions on implementation of the smoking ban should visit VDH’s Frequently Asked Questions page in advance of the December 1 deadline.
Secondhand smoke is responsible for as many as 1,040 adult deaths per year in Virginia, according to the health department. In addition, the Campaign for Tobacco Free Kids estimates the Commonwealth spends $105.3 million a year on health care expenditures related to exposure to second hand smoke.
The Governor was accompanied during today’s visits by State Health Commissioner Karen Remley, M.D., MBA, who emphasized resources available for smokers seeking help in quitting. To assist those wishing to quit, VDH will be expanding the Quit Now Virginia hotline to serve more than 3,500 smokers annually.
“This flu season is a good time for smokers to quit,� said Dr. Remley. “Smokers often suffer chronic ailments and are at greater risk for complications from influenza. With H1N1 influenza circulating this fall in addition to seasonal flu, we hope smokers will make the healthy choice for themselves and their families of quitting in advance of the smoking ban.�
For more information on the upcoming smoking ban, go to the Virginia Department of Health’s Web site at www.vdh.virginia.gov. Restaurant inspection reports, which are also available on the VDH Web site, provide information to identify those restaurants that are already smoke-free.
Smokers who want to go smoke-free can get help through the Quit Now Virginia hotline by calling toll-free (800) QUIT-NOW (800-784-8669) to be connected to information and assistance in getting help locally.
